Guest guest Posted April 16, 2007 Report Share Posted April 16, 2007 Yum! I'll be sure to make the full recipe next time so we can enjoy the leftovers, too. Thanks so much! Peace, Maureen sleek_greek wrote: > , Maureen <ailanthus > wrote: > Thank you for the compliment, this rice tastes even better the next > day after all the spices blend. I will post more international > recipes in the near future. Those seem to be my specialty at the > present. Last year every recipe I made seemed to be soup based. > > Petro > > > > Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.