Baked Potato Soup

[Guest guest]

I made this last night and it was great - I boiled the

potato's to save time and used veggie bacon bits

instead of the liquid smoke and it was still very good

 

By the way, I made it with the dry soup broth mix wich

was also amazing

 

thanks all

 

mike

 

 

now, does anyone have a simple cream of celery soup recipe?

 

 

my trade lists

 

http://www.geocities.com/realshows

 

my launch radio station

 

http://launch./lc/?rt=0 & rp1=0 & rp2=1281193352

 

 

 

 

 

 

 

 

 

 

 

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[Guest guest]

BAKED POTATO SOUP

 

4 to 6 baking sized potatoes

 

1 can of vegetable broth

 

1 packet of Lipton or Knorr’s Vegetable Dip mix

 

½ package of frozen chopped broccoli

 

Fat-free milk

 

Sour cream

 

Fat free cheddar cheese

 

 

 

Peel and dice potatoes in to bite-sized pieces. Cook with the vegetable

broth and the dip mix, adding any water necessary to make the pot full

enough. When the potatoes are done, remove about half of them to a food

processor. Add the broccoli to the pot and cook it while you mash the

removed potatoes with enough fat-free milk to make a gravy consistency.

When the broccoli is done, add the mashed potatoes to the pot and bring just

up to a simmer. To serve, ladle soup into your bowl. Top with a dollop of

sour cream or fat free plain yogurt, and sprinkle with the cheese.