Guest guest Posted April 12, 2007 Report Share Posted April 12, 2007 I had all these ingredients so I made this recipe. It was very good. I even have some left for my lunch tomorrow. Isis , Candy <candycane2129 wrote: > > Broccoli Mandarin Orange Salad > > 5 cups broccoli florets > 2 tbsps. almonds > 2 11 oz. cans of mandarin orange sections, well drained > 1 orange, grated peel and juice > 5 green onions, chopped > 3 tbsps. white vinegar > 1 tbsp. sugar > 2 tbsps. olive oil > salt and pepper, optional > > Steam broccoli florets in covered saucepan for 3 minutes only. Remove quickly and rinse with cold running water until broccoli is no longer warm. Do not cook further. Place in serving bowl and chill, covered. > Meanwhile, in a medium-sized bowl, combine almonds, drained mandarin oranges, grated peel and juice from orange, green onions, and remaining ingredients except for salt and pepper. Toss gently and allow to stand at room temperature for about 15 to 30 minutes. > When ready to serve, pour marinated orange mixture on chilled broccoli and toss very gently. Season to taste with salt and pepper, if desired, and serve. > Quote Link to comment Share on other sites More sharing options...
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