Thai Fried Rice with Pineapple and Tofu here's my favorite tofu recipe

[Guest guest]

Thai Fried Rice with Pineapple and Tofu

 

1/4 cup teriyaki sauce

8 oz. firm tofu, cubed

1 Tbsp. Oil

1 medium red pepper, cut into strips (about 1-1/2

cups)

1/2 tsp. red pepper flakes

1/2 cup (1-inch) green onion pieces

2-2/3 cups cooked brown rice, chilled

1 can (8 oz.) pineapple tidbits in juice, drained

1/2 cup Peanuts, chopped

 

 

Pour teriyaki sauce over tofu in shallow dish.

Refrigerate 5 to 10 minutes to marinate. Drain tofu;

reserve teriyaki sauce.

Heat oil in large skillet on medium-high heat. Add

tofu; cook 3 to 4 minutes or until golden brown on all

sides, stirring occasionally. Remove from skillet.

ADD red pepper to skillet; cook and stir 2 minutes.

Add green onion and red pepper flakes; cook and stir 1

minute. Add rice and pineapple; mix lightly. Cook 2 to

3 minutes or until heated through, stirring

frequently. Add tofu, peanuts and reserved teriyaki

sauce; mix lightly. Cook until heated through,

stirring occasionally.

 

 

 

 

 

______________________________\

____

TV dinner still cooling?

Check out " Tonight's Picks " on TV.

http://tv./