Guest guest Posted March 21, 2007 Report Share Posted March 21, 2007 Italian Ziti with Great Northern Beans 1/4 Cup Vegetable Stock 1/2 Cup Onion chopped 2 md Garlic clove minced 20 Ounces Tomato canned low Sodium 1 Cup Cooked Navy beans 10 Ounce Ziti or penne shaped pasta 1/2 Cup Parsley fresh 1/4 Teaspoon Pepper 1/2 Teaspoon Thyme, ground 1/2 Teaspoon Basil cook ziti al dente and drain. heat stock add onions and garlic, saute until clear. add tomotoes and simmer 10 minutes. add beans and seasonings, simmer 10 more minutes. Serve over ziti and sprinkle with parsley. ______________________________\ ____ No need to miss a message. Get email on-the-go with Mail for Mobile. Get started. http://mobile./mail Quote Link to comment Share on other sites More sharing options...
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