Collards with Apples - 1 pt

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* Exported from MasterCook *

 

Collards with Apples - 1 pt

 

Recipe By :Southern Living Slow-Cooker Cookbook

Serving Size : 6 Preparation Time :0:00

Categories :

 

Amount Measure Ingredient -- Preparation Method

-------- ------------ --------------------------------

2 pounds fresh collard greens -- cut into 1 " pieces

2 cloves garlic -- minced

3 green onions -- chopped

1 tablespoon olive oil

1 cooking apples -- diced

1/2 cup dry white wine

1 teaspoon sugar

1 teaspoon Greek seasoning

1/2 teaspoon salt

1/4 teaspoon pepper

 

 

Cook collard greens in boiling water to cover in a Dutch oven 30

minutes; drain.

 

Saute garlic and green onions in hot oil in a Dutch oven over medium-

heat until tender; add collards, apple, and remaining ingredients.

Bring to a boil; cover, reduce heat, and simmer, stirring

occaisionally, 15 minutes or until apple is tender.

 

Makes 6 servings.

 

Description:

" 1 pt "

S(Formatted by Chupa Babi in MC):

" 02.13.07 "

Copyright:

" 2006 "

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Per Serving (excluding unknown items): 96 Calories; 3g Fat (27.9%

calories from fat); 4g Protein; 13g Carbohydrate; 6g Dietary Fiber; 0mg

Cholesterol; 211mg Sodium. Exchanges: 0 Grain(Starch); 2 1/2

Vegetable; 0 Fruit; 1/2 Fat; 0 Other Carbohydrates.

 

 

Nutr. Assoc. : 2780 0 0 0 0 0 0 27158 0 0 0

 

 

 

 

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