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Middle Eastern Sandwiches

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Middle Eastern Sandwiches

 

1 pita pocket

1/4 cup hummus

1/3 cup tabouli

2 tablespoons feta cheese, crumbled

1 leaf romaine lettuce, torn into pieces

1/4 tablespoon tomato, chopped

1/4 cup alfalfa sprouts

1 tablespoon greek olives chopped

a lemon an dill dressing

 

Cut top 1/4 from pita pocket and reserve for another use*. Open

pocket and spread one side with hummus. Spoon in tabouli. Add remaining

ingredients, drizzling salad dressing over all. This serves one, but is

easily multiplied for many.

Broiled pieces of pita bread are excellent for dipping extra hummus.

 

 

 

 

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