Guest guest Posted February 23, 2007 Report Share Posted February 23, 2007 Fizzy Kiwi Lemonade With its bright green flesh and a taste that combines strawberry, pineapple, and nectarine all in one bite, the odd-looking kiwifruit flies high on flavor. Source: Better Homes and Gardens 6 kiwifruit 1 cup sugar 3/4 cup lemon juice 1 liter carbonated water, chilled 1 recipe Kiwi Ice Cubes* or ice cubes (optional 1. Peel kiwi. Puree peeled fruit in blender container. Strain mixture through a fine-mesh wire strainer placed over a bowl. Discard seeds (some may remain). 2. In a large pitcher combine strained kiwi, sugar and lemon juice. Stir until sugar is dissolved. Cover and chill 2 to 24 hours. Slowly add the chilled carbonated water just before serving. Stir. 3. Fill 6 tall glasses with Kiwi Ice Cubes, if desired, or with plain ice cubes. Pour the kiwi lemonade over the ice. Makes 6 servings. *To make Kiwi Ice Cubes: Peel 4 additional kiwifruit and cut into 8 pieces each. Fill 2 ice-cube trays with cut fruit. Add cold water; freeze until firm. Jenn B aka Mom2Sam and Tiny 1recipes_galore2007-smallappliance 1Recipes_Galore2007-drinks Check them out Quote Link to comment Share on other sites More sharing options...
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