Norwegian Sugar and Spice Nuts

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Norwegian Sugar and Spice Nuts

 

1 egg white

1 1/2 tsp. water

3 c. salted mixed nuts

1 c. sugar mixed with 1/2 tsp.

cinnamon and of cardamom

 

Combine egg white and water and beat slightly. Add

nuts and coat well. Stir the combined sugar, cardamom

and cinnamon mixture into the nut mixture. Arrange

in one layer on WELL GREASED brown paper on a jelly

roll pan. Bake 25 to 30 minutes at 350 degrees,

stirring once or twice during baking. Remove from

paper when cool.

 

 

 

 

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