Guest guest Posted February 16, 2007 Report Share Posted February 16, 2007 7-Grain Vegetable and Brown Rice Loaf Keys: Main Dish Vegetarian Yield: 1 Loaf Ingredients: 2 cup Raw cashew nuts 1 box AM Quick Brown Rice (Vegetable & Herb), cooked 1 cup Cooked AM 7 Grain Cereal 2 cup Soy milk 1 lrg Onion, chopped 3/4 cup AM Wheatgerm 4 tbl AM Canola Oil 2 tbl Soy sauce 1 tsp Sea salt (optional) 4 tbl Minced parsley 1/2 tsp Thyme 1/2 tsp Ground celery seed 1/2 tsp Ground sage 1 tsp Onion powder 1 tsp Garlic powder Chop the nuts fine, or run through a food grinder. Add the remaining ingredients and mix well. Place in a baking dish and bake at 350 F. uncovered for 1 hour or until done. Serve with favorite gravy. ______________________________\ ____ Food fight? Enjoy some healthy debate in the Answers Food & Drink Q & A. http://answers./dir/?link=list & sid=396545367 Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 16, 2007 Report Share Posted February 16, 2007 what's " AM " ? thnx - " S Taylor " <smurrffentaart <herb-recipe >; Saturday, February 17, 2007 12:12 AM 7-Grain Vegetable and Brown Rice Loaf > 7-Grain Vegetable and Brown Rice Loaf > Keys: Main Dish Vegetarian > Yield: 1 Loaf > > Ingredients: > > 2 cup Raw cashew nuts > 1 box AM Quick Brown Rice > (Vegetable & Herb), cooked > 1 cup Cooked AM 7 Grain Cereal > 2 cup Soy milk > 1 lrg Onion, chopped > 3/4 cup AM Wheatgerm > 4 tbl AM Canola Oil > 2 tbl Soy sauce > 1 tsp Sea salt (optional) > 4 tbl Minced parsley > 1/2 tsp Thyme > 1/2 tsp Ground celery seed > 1/2 tsp Ground sage > 1 tsp Onion powder > 1 tsp Garlic powder > > Chop the nuts fine, or run through a food > grinder. Add the remaining ingredients and mix > well. Place in a baking dish and bake at 350 F. > uncovered for 1 hour or until done. > > Serve with favorite gravy. > > > Quote Link to comment Share on other sites More sharing options...
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