Olive Garden Marinated Peppers (copy cat recipe)

[Guest guest]

I'm going to make this with all red peppers for a

Valentine's Day party.

 

Olive Garden Marinated peppers (copy cat recipe)

 

2 red bell peppers

2 green bell peppers

2 yellow bell peppers

3 garlic cloves, sliced

2 tablespoons balsamic vinegar

1/2 cup extra virgin olive oil

salt and pepper, as needed

8 slices bread, toasted

1 teaspoon chopped fresh basil

1 teaspoon chopped fresh parsley

 

Directions:

1. Wash the peppers and roast them whole in a 450

degree oven for 10-15 minutes or until the skin

blisters and blackens. Immediately transfer to a

holding pan and cover sealing with film. Let cool.

 

 

2. When cool, peel and core the peppers, eliminating

all seeds. Season them with remaining ingredients, cut

into strips, serve with toasted bread.

 

 

 

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