Guest guest Posted February 9, 2007 Report Share Posted February 9, 2007 Raw or uncooked. It's the same. I always get confused with long grain or short grain rice when I'm buying rice. I can see the Asian pearl rice does look different. Lily , " Jim Lynch " <jplynch wrote: > > Is " raw rice " something different than uncooked rice? Never heard that > specific term before. thnx! > > - > " Julie Knudsen " <a4dzero > " veg-gourmet " <gourmet-garden-of-spicy-vegetarian- eatin > > Thursday, February 08, 2007 9:23 PM > African Curry Rice > > > > African Curry Rice > > > > 2 tbsp. butter or margarine > > 1 c. chopped onions > > 1 c. chopped green pepper > > 1/2 c. raisins > > 4 c. broth > > 2 c. raw rice > > 1/2 tsp. curry powder > > 1/2 tsp. salt and pepper > > > > In a skillet stir in rice, butter and seasonings until > > rice is browned lightly. Add broth, mix and bring to a > > boil. Cover and simmer 25 minutes. Remove from heat, > > toss lightly and serve. > > > > > > > > > Quote Link to comment Share on other sites More sharing options...
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