Banana-Date Butter

[Guest guest]

Wait until you taste this on a hot muffin.

Julie

 

Banana-Date Butter

 

8 Dried, pitted dates, Coarsely chopped

1/4 c Orange juice

1 lg Banana, peeled & sliced

1 tb Unsalted butter

1 tb Fresh lemon juice

 

Combine the dates and the juice in a 2 cup measure and

cover,

microwaving on full power until the dates are soft,

about 3 minutes.

Let them cool, uncovered, for about 2 minutes. Then

tip them into a

processor or a blender along with the banana, butter

and lemon juice and whiz until the texture is smooth

but flecks of date still remain.

Serve at room temperature or chilled on waffles,

whole-wheat English muffins, muffin or rice cakes.

Stores covered and refrigerated for up to four days;

makes 2/3 cup.

 

 

 

 

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