Guest guest Posted February 4, 2007 Report Share Posted February 4, 2007 Papaya Sauce 1 ripe papaya sugar, to taste water Peel and remove seeds from papaya. Add sugar to taste, though it may not be needed if the papaya is very sweet and ripe. Blend and add water until fruit sauce reaches the desired consistency. Use a fine sieve to reduce to a fine consistency. Keep chilled until ready to garnish your creme brulees or various recipes. ______________________________\ ____ 8:00? 8:25? 8:40? Find a flick in no time with the Search movie showtime shortcut. http://tools.search./shortcuts/#news Quote Link to comment Share on other sites More sharing options...
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