Sweet & Sour Coleslaw

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Sweet & Sour Coleslaw

 

1 head red cabbage, shredded

2 stalks celery, diced

2 yellow onions, sliced

4 carrots, thin sliced

1/2 green bell pepper, thin sliced

1 teaspoon celery seed

 

Dressing

3/4 cup sugar

1/2 cup vinegar

1/2 teaspoon salt

1/4 teaspoon pepper

2 tablespoons water

 

Place cabbage, celery, onions, carrots, bell pepper, and celery seed

in large mixing bowl.

 

In a small mixing bowl, sugar, vinegar, salt, pepper, and water.

 

Fold in these ingredients to the cabbage bowl. Cool and serve.

 

Makes 6 to 8 servings.

 

 

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