Guest guest Posted January 24, 2007 Report Share Posted January 24, 2007 ENCHILADA SAUCE MIX Mix together and store in airtight container: 1/2 c. cornstarch 1 (6 oz.) pkg. medium hot dry chili powder 1 tsp. garlic powder 1 1/2 tbsp. salt 1/2 tsp. cumin 1/2 tsp. oregano 1 tbsp. paprika Jenn B aka Mom2Sam and Tiny 1recipes_galore2007-smallappliance 1Recipes_Galore2007-drinks Check them out Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.