Guest guest Posted January 21, 2007 Report Share Posted January 21, 2007 LOL that is what I was beginning to think was in the Thai Bubble (tapioca) Tea that I bought at an Asian market restaurant in Toronto area. They were black and I got sicker the more I thought about it after that first sip... I could not finish it. I was thinking that somehow in the translation to English it was not accurately represented as to what those black jelly type balls really were . LOL Judy - Marilyn Daub Sunday, January 21, 2007 9:56 AM Re: Tapioca Balls Oh Chanda we need you We always used them for tapioca pudding and called them fish eyes!! Marilyn Daub mcdaub Vanceburg, KY My Cats Knead Me!! - Donnalilacflower Sunday, January 21, 2007 10:50 AM Tapioca Balls Oh Chanda we need you I'm certain those large tapioca balls are for a Thai beverage and not pudding, let's ask Chanda. I remember her posting recipes and info last year about them. Donna --- wwjd <jtwigg wrote: > GB, > How did you use your Tapioca pearls? Have you ever > made pudding with them? > Judy > - > Guru K > > Sunday, January 21, 2007 12:47 AM > Re: request for > Tapioca and Rice Pudding recipes > > > I just discovered you can buy tapioca at an Asian > food store for 99 > cents a pound. > > GB > > > Hi, > > > Does anyone have a recipe for homemade Tapioca > or Rice Puddings? > I love > > > the > > > Cozy Shack brand of it, but it is so expensive > and I wanted to > try and > > > make > > > my own. > > > Thanks all, > > > Judy > > > > > > > > > > > > > [Non-text portions of this message have been > removed] > > > > > > > > > > > > [Non-text portions of this message have been > removed] > > > > > > > > [Non-text portions of this message have been > removed] > > Let me sleep all night in your soul kitchen Warm my mind near your gentle stove Turn me out and I'll wander baby Stumblin' in the neon groves Source: The Doors - Soul Kitchen ________ We won't tell. Get more on shows you hate to love (and love to hate): TV's Guilty Pleasures list. http://tv./collections/265 Quote Link to comment Share on other sites More sharing options...
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