Curried Split Pea and Rice Soup

[Guest guest]

This is a slightly modified recipe I found online:

 

Curried Split Pea and Rice Soup Recipe

 

Ingredients:

 

2 cups dried split green peas, rinsed & sorted

6 cups veggie broth, (veggie bouillion mixed with water okay too)

1 large onion

2 large potatoes, peeled and cubed

2 large carrots, peeled and diced

salt & pepper

2 tablespoons butter

1 tablespoon curry powder

1 cup cooked brown rice

 

Directions:

 

Place all ingredients (except cooked rice) in crockpot and cook on high for

approximately 4 hours & low for an addition 1 to 1 1/2 hours (depending on

consistency of soup).

 

Add cooked brown rice just before serving.

 

namaste,

Dena