Guest guest Posted November 14, 2002 Report Share Posted November 14, 2002 I'm sorry... I am a bit confused. What does this recipe mean when it says pour into well and stir until just moistened. What does it mean by "well". This recipe looks great, but what does this point mean? Sorry, I'm a Cooking Idiot... Keely - ~ P_T ~ Thursday, November 14, 2002 12:54 AM Oat Pancakes These were so good, and my kids loved them. Oddly, they had a rich buttery flavor to them yet they contain no butter. Yummy indeed.Oat Pancakes1 cup quick cooking oats1 cup flour2 Tbs sugar2 tsp baking pwdr1 tsp salt2 eggs, lightly beaten1 1/2 cups milk1/4 cup vegetable oil1 tsp lemon juiceIn a mixing bowl, combine oats, flour, sugar, baking powder, and salt. Make a well in the center. Combine eggs, milk, oil, and lemon juice; pour into well and stir until just moistened. Pour batter by 1/4 cupfuls onto hot griddle; turn when bubbles form on top of pancake. Cook until second side is golden brown. Yield: 12 pancakes.~ P_T ~/Nothing contributes so much to tranquilizing the mind as a steady purpose - a point on which the soul may fix its intellectual eye. -Mary Wollstonecraft Shelley, author (1797-1851)contact owner: -owner Mail list: Delivered-mailing list List-Un: - no flaming arguing or denigration of others allowedcontact owner with complaints regarding posting/list or anything else. Thank you.please share/comment/inform and mostly enjoy this list Quote Link to comment Share on other sites More sharing options...
Guest guest Posted November 14, 2002 Report Share Posted November 14, 2002 ....What does it mean by " well " . This recipe looks great, but what does this point mean?... it means dig a whole in the middle of the mixture, like a well, so it's kinda all up the sides and little or none in the middle...hope that helps (and makes sense)... enjoy the pancakes..kate Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 9, 2007 Report Share Posted January 9, 2007 Oat Pancakes 1 cup quick cooking oats 1 cup flour 2 Tbs sugar 2 tsp baking pwdr 1 tsp salt 2 eggs, lightly beaten 1 1/2 cups milk 1/4 cup vegetable oil 1 tsp lemon juice In a mixing bowl, combine oats, flour, sugar, baking powder, and salt. Make a well in the center. Combine eggs, milk, oil, and lemon juice; pour into well and stir until just moistened. Pour batter by 1/4 cupfuls onto hot griddle; turn when bubbles form on top of pancake. Cook until second side is golden brown. Yield: 12 pancakes. Quote Link to comment Share on other sites More sharing options...
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