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on the topic of jello, does agar work well?

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has anyone worked with the agar flakes to make homemade vegan " jello? " I am

trying to

drop a few pounds and jello was sort of a low fat treat that I used to use. I'm

having that

jello craving, it must be triggered by excessive exercise : ) wondering if

agar really makes a

good dessert or if it's strange? I called a couple stores and will have to

make quite a trip to

get them, wondering if it's worth it (or I guess I could order online)

thanks,

melissa

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Melisa

 

I use it all the time as an egg substitute to bind things.

 

The first experience I had with it ... My X made a desert to bring to a far

from vegetarian Italian contractor's home. We had been envited for a

dinner. She made a peach compote for the bottom of the champaign glasses

and what resembled the merangue on a lemon merangue pie. Everyone love it.

Even the extras were polished off. No one even suspected that it was vegan.

 

I used agar in the vegan luction kuggles I made for two different Christmas

parties. Both were consumed and loved ... in spite of the fact they were

vegan with tofu and no cheese.

 

 

Alyssia

 

 

 

-

" Melissa " <mapalicka

 

Friday, January 05, 2007 10:54 AM

on the topic of " jello " , does agar work well?

 

 

> has anyone worked with the agar flakes to make homemade vegan " jello? " I

> am trying to

> drop a few pounds and jello was sort of a low fat treat that I used to

> use. I'm having that

> jello craving, it must be triggered by excessive exercise : ) wondering

> if agar really makes a

> good dessert or if it's strange? I called a couple stores and will have

> to make quite a trip to

> get them, wondering if it's worth it (or I guess I could order online)

> thanks,

> melissa

>

>

>

>

>

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I made tomato aspic with agar and it was terrific. I made apple jello with agar,

and it

bounced better than a superball.

 

 

, " Alyssia " <deechun_sa_ngop wrote:

>

> Melisa

>

> I use it all the time as an egg substitute to bind things.

>

> The first experience I had with it ... My X made a desert to bring to a far

> from vegetarian Italian contractor's home. We had been envited for a

> dinner. She made a peach compote for the bottom of the champaign glasses

> and what resembled the merangue on a lemon merangue pie. Everyone love it.

> Even the extras were polished off. No one even suspected that it was vegan.

>

> I used agar in the vegan luction kuggles I made for two different Christmas

> parties. Both were consumed and loved ... in spite of the fact they were

> vegan with tofu and no cheese.

>

>

> Alyssia

>

>

>

> -

> " Melissa " <mapalicka

>

> Friday, January 05, 2007 10:54 AM

> on the topic of " jello " , does agar work well?

>

>

> > has anyone worked with the agar flakes to make homemade vegan " jello? " I

> > am trying to

> > drop a few pounds and jello was sort of a low fat treat that I used to

> > use. I'm having that

> > jello craving, it must be triggered by excessive exercise : ) wondering

> > if agar really makes a

> > good dessert or if it's strange? I called a couple stores and will have

> > to make quite a trip to

> > get them, wondering if it's worth it (or I guess I could order online)

> > thanks,

> > melissa

> >

> >

> >

> >

> >

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