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FRUIT COMPOTE

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FRUIT COMPOTE

 

1/3 cup pineapple chunks

1/3 cup apricot chunks

1 cup sugar, plus additional sugar for every 2 weeks

1/3 cup sliced peaches

7 maraschino cherries

Additional fresh or canned fruit

 

To start culture, in a large crock with loose-fitting lid, mix pineapple,

apricots, sugar, peaches and cherries together. Allow to stand 2 weeks.

Every 2 weeks, for as long as you want, add 1 cup additional sugar and 1 cup

of additional fruit and stir well.

Stir occasionally to mix sugar.

The fruit can be eaten in 2 weeks but is best after a month. It's good over

ice cream or angel food cake with whipped cream.

 

Note: Any assortment of canned fruits may be used.

 

Jenn B aka Mom2Sam and Tiny

1recipes_galore2007-smallappliance

1Recipes_Galore2007-drinks

Check them out

 

 

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