Guest guest Posted December 24, 2006 Report Share Posted December 24, 2006 Hello! I sent those recipes out to the list in case you may be interested in them. I have some more if anyone likes those. They are eggless so they are considered vegan. Tamara >christie_0131 <christie0131 >Dec 23, 2006 4:01 PM > > Re: Questions, please > >Hi Tamara >Sounds like these are British recipes. Soya milk is what we call soy >milk over here and caster sugar is superfine sugar. I would say that >almond essence and extract are one and the same thing. I treated >myself yesterday to another new vegan cookbook. It has the best >looking chocolate cake recipe which I plan on trying tomorrow. >Christie > > , Tamara <tamara534 >wrote: >> >> I have some eggless cake recipes and they call for soya milk, >almond essence or caster sugar. I was thinking that essence was >probably the same thing as extract but wanted to be sure. Is soya >milk just regular soy milk or is it something different? And caster >sugar? >> Hope this doesn't sound silly but I am a lil confused. I didn't >want to royally mess up a good cake. >> >> Thanks, >> >> Tamara > > > > > > Quote Link to comment Share on other sites More sharing options...
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