Diabetic Peanut Butter Cookies

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Diabetic Peanut Butter Cookies

 

Recipe By :

Serving Size : 0 Preparation Time :0:00

Categories : Cookies Christmas

Holidays

 

Amount Measure Ingredient -- Preparation Method

-------- ------------ --------------------------------

1/4 cup margarine

1/2 cup creamy peanut butter

1/2 teaspoon freshly grated orange zest

1 1/2 teaspoons vanilla

1 egg -- well beaten

1/3 cup orange juice

Sugar substitute equal to 1/2 cup sugar

1 1/2 cups sifted flour

1 1/2 teaspoons baking powder

1/2 teaspoon salt

3/4 cup raisins

 

Preheat oven to 400 degrees. Cream together margarine, peanut butter, orange

zest and vanilla. Add egg, orange juice and sugar substitute. Blend well.

Stir together flour, baking powder and salt. Gradually add to creamed

mixture, mixing after each addition. Add raisins. Mix well.

 

Measure 1 level tablespoon dough for each cookie. Roll by hand into ball.

Arrange 2 inches apart on ungreased cookie sheet. Flatten with a fork. Bake

for 15 minutes, or until done. Store in tightly covered container.

 

Makes 2 dozen.

 

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NOTES : These cookies have a better texture after 24 hours.

 

 

Jenn B aka Mom2Sam and Tiny

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