Guest guest Posted December 21, 2006 Report Share Posted December 21, 2006 Oh goo. I don't do much with that veggie either and yet I love them. I addf to soups, roast them and toss in the steamer. I'm goi g to wait and see what good recipes you try out soon. Donna --- chupababi <alcovi wrote: > Chelsea- > Once the holidays are over, I'm going to do some > sesarching for some > interesting parsnips recipes. Its one of those > undervalued veggies that > are only as good as the cook!!!! Parsnip chutney, > parsnip hummus, > parsnip pesto, parsnip ravioli..... The hunt is > on!!!! > Happy Holidays and Seasonal Salutations to all. > Chupa > > > <chelsea_cheetah wrote: > > > > I would of never matched pear and parsnip yet it > sounds like a > > perfect match as I read the recipe. > > I will try this soon. Chupa thanks. > > > > Chelsea > > > Don't be angry with life. There are so many things to be happy for. Cold, fresh water, green leaves and the eyes of good people. Eva Hedén Quote Link to comment Share on other sites More sharing options...
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