Guest guest Posted December 14, 2006 Report Share Posted December 14, 2006 In a message dated 12/14/06 9:43:11 PM Eastern Standard Time, beckyp1959 writes: > Sounds like it would taste great.. where in the store would i find liquid > smoke? > Probably around where you'd find the BBQ sauce. I just made a bean soup recently using the liquid smoke and it very much reminded me of Campbells Bean w/bacon soup that I once loved prior to becoming veg. Only difference was mine was ten times better. :-) Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 14, 2006 Report Share Posted December 14, 2006 Sounds like it would taste great.. where in the store would i find liquid smoke? Becky ---- TendrMoon 12/14/2006 8:28:31 PM Re: Question In a message dated 12/14/06 5:58:02 PM Eastern Standard Time, beckyp1959 writes: > Now that I have to watch my cholesterol and don't know how to cook the > beans > with > > Out the fat or salt. > > Does any one have any ideas? > Liquid smoke adds a wonderful flavor to beans. Just a little goes a long way and you won't even miss the meat. Zero fat/cholesterol. TM Quote Link to comment Share on other sites More sharing options...
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