Guest guest Posted December 12, 2006 Report Share Posted December 12, 2006 When I went to Jamaica, the resort I stayed in had this rum available in the lobby, LOVE IT! JAMAICAN RUM PUNCH One of sour (lime or lemon juice) Two of sweet (two parts clear sugar syrup) Three of strong (rum) Four of weak (four parts water and crushed ice) Mix all together. Add orange and pineapple wedges. Clear sugar syrup is made by mixing equal parts sugar and water and bringing to a rapid boil. Simmer a few minutes. Cool and use. Quote Link to comment Share on other sites More sharing options...
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