Guest guest Posted December 9, 2006 Report Share Posted December 9, 2006 Chocolate Butterscotch Christmas Fudge 1 c Sugar 15 oz Sweetened condensed milk 1/2 c Water 6 oz chocolate chips 6 oz Butterscotch chips 1/4 c Butter or regular margarine 1 tsp Vanilla 1 c Chopped walnuts Combine sugar, milk, water, chocolate and butterscotch chips in 3 quart heavy saucepan. Cook over medium heat,stirring constantly, to soft ball stage (234F). Remove from heat. combine butter and vanilla in mixing bowl. Pour hot mixture into bowl. Beat with electric mixer at high speed until mixture starts to thicken. Stir in walnuts. Spread into greased 9 inch square baking pan. Cool and cut into 1 1/2 inch squares. ______ PeoplePC Online A better way to Internet http://www.peoplepc.com Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.