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Tofu Coffee Pudding Beth R.

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I'm not too much for vegan desserts but this is a treat,

 

Mark

 

, Beth Renzetti

<elmothree2000 wrote:

>

> THIS....LOOKS....AWESOME.

>

> Mark Midnite <midnight_weeds wrote: Tofu Coffee

Pudding

>

> 1 pound soft or silken style tofu

> 1/3 cup sugar

> 1/4 cup maple syrup

> 4 teaspoons instant coffee granules

> 1 tablespoon brandy (optional)

> 1/2 teaspoon vanilla

> 1/4 teaspoon cocoa

>

> Unwrap tofu and place on paper towel lined plate; let

> drain for 15 minutes.

> Pat dry with paper towel.

> In food processor, combine tofu, sugar, maple syrup,

> coffee granules, brandy, vanilla and cocoa powder;

> blend until smooth. Spoon into dessert cups.

> Serves 4.

>

>

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