Guest guest Posted August 28, 2007 Report Share Posted August 28, 2007 In a message dated 8/28/07 1:40:12 AM, saul writes > > > Dear brothers and sisters, There's been a new turn in the struggle for aliveness. Unbelievably, the California Almond Board's request to the USDA to delay implementation of the ¡È pasteurization¡É rule for six months has been turned down. They are going ahead with plans to fumigate the new crop beginning September 1st. Remember that the Almond Board asked for the delay not because of your concerns and letters and petitions but merely because they felt there was not enough time to get the equipment in place. Revelation Now almonds have been grown in California for over 150 years. During that lengthy span there have been but two outbreaks of Salmonella, one in 2001 and another in 2004. Both occurred with conventional almonds, not organic. What's going on here? Its not hard to conjecture that it has something to do with the advent of large scale industrial processing. An almond grower clued us in:- Almonds are harvested by having a machine come along and shake the trees. The almonds fall to the ground and are gathered up. Now conventional almond orchards are often fertilized with fresh manure. (This is prohibited for organic almonds where manure has got to be well composted.) Its not hard to see this as the source of the contamination. But that's not all:- The almonds are then put in bins and loaded on trucks. Around a processing plant there may be acres filled with trucks sometimes waiting for days till its their turn to unload. So the almonds sit there in the hot sun, in bins covered with tarpaulins. The almonds are moist and are there baking in the sun What more ideal conditions for every sort of bacillus to flourish? Could there be a more perfect petri dish?! The problem could be resolved, it seems to us, by foregoing fresh manure and by just in time scheduling so that there is no need to have trucks waiting around for days. Instead they have chosen to fumigate. What a delightful solution. (Reminds us of the meat packing industry- instead of cleaning up the unspeakable conditions in slaughter houses, they want to irradiate meat.) Organic almonds are handled differently our farmer friend told us. They are grown in orchards filled grasses and wild plants. All summer long the orchards are mulched and mown. The grasses and trees are alive with insects, birds and animals. This biodiversity is a natural check against any untoward organism. Conventional almonds on the other hand are grown in lunarscapes. The ground beneath the trees is bare-after all, nothing must get in the way of production. Now propylene oxide is a substance very much like ether. A glance in the Wikipedia, the free encyclopedia, revealed that it is a highly toxic flammable chemical compound. It was once used as a stock car racing fuel, but, we are told, it has been banned by the National Hot Rod Association as too dangerous to handle. It is also used as a military explosive, we were edified to learn. No one gets near the stuff unless dressed in a space suit equipped with a respirator, rubber hands and boots. We were further edified to learn that The United States Food & Drug Administration has approved its use to pasteurize raw almonds beginning on September 1, 2007. A fine example of interagency cooperation. But we find it, a bit difficult to understand, as propylene oxide is classified by the Environmental Protection Agency as a probable human carcinogen. ¡ÈProbable¡É, although it has caused cancer in laboratory animals, because no one has been willing to imbibe the stuff to see what would happen. One would imagine that this would be of concern to an agency ostensibly charged with safeguarding the nation's health. But then there are many things one could imagine. We learned further that propylene oxide belongs to the so-called ¡Èradiomimetic ¡É genotoxic chemicals group, because it induces similar biological end-points as ionizing radiation. The chemical's effects on food include gene mutation, DNA strand breaks, and neoplastic cell transformation. At a time when Americans are increasing concerned about contamination of the food they eat, the Almond Board has sent them a powerful message about better toxicity through chemistry. We note that the propylene oxide treatment of foods is banned in the European Union, Canada, Mexico and most other civilized countries. Let us also remember that almonds are consumed by children, adults, expectant and nursing mothers and elders. Yet the California Almond Board is rushing to fumigate. As we see it, the fumigation of almonds is a dangerous precedent. Before long, most food sold in the United States will be genetically modified, irradiated, pasteurized, homogenized, hydrolyzed and labeled ¡Ènatural¡É, of course. Last week the San Francisco Chronicle did an interview with us and other activists and it appeared as a front-page feature story: Organic Almond Supporters Roast Pasteurization Plan What You Can Do We have prepared a Press Release and we¡Çd like to ask your help in getting it out. Could you please send it to your local newspapers, tv, radio and other media. Suggest that you follow up with a phone call. Thank you indeed! Please visit Press Release. Almonds are grown nowhere else in North America but here in California. They are the result of the intentionality of family farmers, the fertile soil of the great Central Valley, water from melting snow in the high Sierra Mountains and the California sunlight. They are your American heritage and birthright. The Almond Butter of Courage We will always have alive almond butter even if we have to import almonds! These Almonds Have Character Industrial farming and processing are slowly taking over the organic world. As a farmer told us, the guys who make Twinkies are quite capable of going organic. To them its just a different ¡Ècook book¡É¡Ä O yes what they produce is ¡È organic¡É... in some sense... but something is missing. Some call it energy, we call it soul. At Living Tree we¡Çve been working with family farmers for over 25 years. They are the conductors of a symphony of their trees, soil and animals. Our almonds, in particular, are grown by a family farmer of Armenian descent, who was growing almonds organically long before anyone heard of ¡Èorganic¡É .. Farming without chemicals or pesticides was what his forbearers had always been doing in the ¡Èold country.¡É The intentionally and we daresay, the consciousness of those who grow them and process them make every difference. These almonds have character! Ponder these beautiful almonds. Decipher what they come to teach. Soak overnight and put them in your blender along with a cup or two of spring water, strain through a cheesecloth and you have almond milk! We offer you a 10% discount on purchases of 5 pounds or more. We offer a 25 case, packed and sealed on the farm for $300. We suggest that you store some in your refrigerator and put the rest in your freezer where they will keep for a year. Then take a draught of that almond smoothie and meditate on having the last laugh... At Living Tree Community we've been distributing California grown, organic and alive almonds for 25 years. We will always have alive almonds even if we have to import them! Living Tree Alive Coconut, Carob, Gogi Butter 16oz - New! We¡Çve done it -a spreadable coconut butter. Normally coconut butter or oil has to be put in a warm water bath to get it out of the jar. Starting with coconut oil, we¡Çve added carob and cacao, as well as Tibetan Gogi Berries, sundried raisins and Living Tree Alive Olive Oil, Tropical Blossom Honey, sesame seeds and a dash of Himalayan Pink Crystal Salt. The carob and cacao combination make it especially rich. Buy three or any multiple of three and get a 20% discount. Organic Nori Sheets - New! We are delighted to bring you organic nori sheets. Just the thing to wrap sprouts and grated veggies - with a live tahini dressing of course! These lend themselves to a variety of uses limited only by your imagination. There are fifty sheets per pack. Each sheet is 8.25 x 7.50 inches. Heirloom, Sundried, Organic Royal Blenheim Apricots - New Crop! This old time variety has genuine apricot flavor that is not to be found in newer varieties. Grown by a farming family who cherish this California earth. Moist and chewy. Use with bananas and chopped dates and raisins in live fruit salads or as a magnificent snack. Kids love them! Brazil Nuts - Organic and Wildcrafted - New! The Brazil nut is grown in the Amazon rain forests and is gathered by native people. The Brazil nut tree is enormous, reaching a height of 100 to 150 feet or more. It can also live a long life of 500 to 800 years. (The trees grow very slowly, taking as long as 10 to 30 years before producing nuts.) Brazil nuts are rich and creamy, and similar in texture to coconut. Brazil nuts contain a very large amount of selenium and they are also a good source of phytosterols. Phytosterols from plants have been shown to reduce cholesterol, to decrease the risk of some cancers and to enhance immune function. Organic Quinoa is for Sprouting! New! Quinoa was of great nutritional importance in pre-Columbian Andean civilizations, being secondary only to the potato, and followed in third place by corn. In contemporary times this crop has come to be highly appreciated for its nutritional value, as its protein content (12%¡¾18%) is very high. Unlike wheat or rice (which are low in lysine), quinoa contains a balanced set of essential amino acids for humans, making it an unusually complete foodstuff. This means it takes less quinoa protein to meet one's needs than wheat protein. It is a good source of dietary fiber and phosphorus and is high in magnesium and iron. Quinoa is gluten free and considered easy to digest. Lastly, quinoa may be germinated in its raw form to boost its nutritional value. Germination activates its natural enzymes and multiplies its vitamin and mineral content. Its easy to sprout. Try it! You¡Çll have sprouts in a day or two. Sprouting besides enhancing its nutritional value, softens the grains, making them suitable to be tossed into salads and other alive foods. We offer an organic quinoa from Bolivia of outstanding quality. Organic Chia is Here - New! Thanks to your support we are now able to offer organic chia seeds. This is the forgotten food of Native Americans of the Southwest. With a handful of these seeds and some water they were able to traverse vast stretches of desert. Unlike golden flax seeds, chia does not have to be ground into a powder to be digestible; we suggest you sprinkle them on everything you eat. A Living Tree exclusive. August-September Surprise Specials-All Nut Butters including Macadamia Butter and Milk of Paradise are on Sale! We are reducing by 10% our Alive Almond Butter and Organic Cashew Butter. We are reducing by 20% all of our other nut butters, pestos, agave nectar, honey and coconut oil. Yes, for the first time even our Macadamia Butter is on Sale!We ask only that you buy 3 jars of any item to get these lower prices. Remember that this discount applies to 3,6,9,12... any multiple of 3 jars. This offer is good till October 1st. A Special Bonus For You! We are delighted to offer you a bonus jar of Heart n' Sol Almond Sesame Raisin Halvah for orders over $150 or more. This is in addition to our regular bonus offer: With a purchase of $50 or more - get 4 ounces Organic Almonds - FREE! With a purchase of $100 or more - get 8 ounces Organic Almonds- FREE! With a purchase of $150 or more - get 12 ounces of Organic Almonds- FREE! With a purchase of $200 or more - get 16 ounces of Organic-Almonds FREE! With a purchase of $300 or more - get 20 ounces of Organic Almonds- FREE! With a purchase of $450 or more - get FREE SHIPPING and 24 ounces of Organic Almonds- FREE! This Week on The World Mind Last Thursday, the San Francisco Chronicle did a front page feature story: Organic Almond Supporters Roast Pasteurization Plan We have it plus a wealth of additional information on the machinations of Big Almond. Enter the World Mind. Food Coops Now! As the consequences of the housing bubble become apparent, it is being brought home to us that we cannot remain isolated consumers¡Ä We urge you to get together with neighbors and friends and start a food coop or buying club. Combine your purchasing power! Buy in bulk! You¡Çll save considerably, both on the cost of goods and on shipping. We¡Çd be delighted to offer wholesale prices. Contact us to request that we email to you our Coop and Buying Club literature. What wonderful discoveries you¡Çll make! That stay-at-home mom would make an excellent manager. That retired gentleman across the way, a former accountant would be a great bookkeeper! Go ahead put up a sign at the laundromat or post office, see what sort of response you get! Friends, maybe this will lead you to further discoveries like cooperative day-care centers and home schooling. Big Almond wants to keep you as ¡Èconsumer¡É:- alone , anxious, isolated and afraid, whose existence is defined solely by your purchasing power... We suggest that you hug your neighbor instead! Plant Your Winter Garden Now! In more and more areas of the States its possible to have salad greens all year round. Here¡Çs a chance to play aikido with global warming¡Ä Now is the time to plant salad greens for harvests all winter long¡Ä Now is the time also to plant those garlic cloves.... For decades brothers and sisters have been developing intensive gardening methods that are wondrously productive. All of that knowledge is readily available to you in books and on the web. Experience the satisfaction of composting every carrot top and banana peel, transforming it into humus to heal this American earth. Discover for yourself that the true ¡È superfoods¡É, ¡Èmagic foods¡É, ¡Èmiracle foods¡É and ¡Èwonder foods¡É are the parsley, lettuce, kale, broccoli, celery, spinach and chard you grow with neighbors and friends. Become a Living Tree Partner We are seeking investors who can provide the long term, stable capital we need to help our enterprise become the leading manufacturer of alive, organic and kosher certified nut butters. We offer the prospect of asset appreciation in the organic food industry; it¡Çs been growing at the rate of 20% for over a decade. Right now we are in two locations in Berkeley. We¡Çve outgrown both and want to consolidate our administration, sales and manufacturing. We plan to move to a larger facility, engage more teamworkers and purchase more productive equipment. If you'd like to learn more, email us. Internships at Living Tree University We invite you to train with us in becoming a professional in the organic food industry. We offer first hand experience in sales and marketing. At the same time, we will guide you in becoming more charismatic, spiritually sensitive and gracious to all. You¡Çll come to understand what spiritual master Abraham Lincoln meant when he taught us to be ¡Èfirm in the right as G-d gives us to see the right.¡É We¡Çll introduce you to our Living Tree Way of live food and physical fitness, intellectual inquiry and contemplation. As we see it, vigorous daily exercise is an inseparable part of a live food regime, inquiry is our duty to understand the world in which we live and contemplation helps us to put it all together. Your resources will include the research libraries at the nearby University of California- a treasure trove for early California history. What better place could there be for meditation than Yosemite National Park, one of the most beautiful and inspiring places on earth. Many believe that cosmic consciousness can only occur through the intellect and by a separate extra-ordinary mental act. We believe that ¡Èabsolute knowing¡É evolves and takes shape within ordinary secular life-through productive and creative work, family, social concerns and engaging in the struggle for aliveness. We suggest that you send us an email introducing yourself. Also please include a resume. Send it to jesse Join us this summer for work, study and backpacking in the High Sierras! Special Offer to Nursing Mothers and Glorious Elders We feel privileged to offer you one pound of our delicious Thompson seedless organic, sundried California raisins with any purchase you make. Just let us know in the " Comments " section on our shopping cart (Anyone over 60 is a glorious elder). My little nursling will be 19 months old tomorrow - and he LOVES your raisins!! Please do send an extra pound to us if they are available. It is such a kind offer and I greatly appreciate the support and recognition. Jodie Chin La Jolla, California. By way of giving praise and thanks for the gift of aliveness, let's resolve to show kindness and respect to one another and utmost respect to elders. What products would you like to see on our website? How can we improve our service to you? Do you know of others who would appreciate receiving this newsletter? We'd love to hear from you! To place an order please visit us at: http://www.LivingTreeCommunity.com You can email this Newsletter to as many as three people at once: Send this newsletter to your friends Go to Previous Newsletters. Please do not click on this email by way of reply, rather use our email address info LivingTreeCommunity.com Living Tree Community Foods P.O. Box 10082 Berkeley, CA 94709 USA This is an occasional mailing by Living Tree Community Foods. 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