Marinated Capsicum (Bell Pepper) Salad

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Marinated Capsicum (Bell Pepper) Salad

 

 

1 red capsicum (bell pepper), sliced

1 green capsicum (bell pepper), sliced

1 chargrilled yellow capsicum (bell pepper), sliced

1/2 cup olive oil

8 teaspoons chopped capers

2 cloves garlic, crushed

1/2 cup red wine vinegar

1/2 cup finely chopped parsley

 

 

1. Chargrill capsicum (bell pepper) until tender. Place in a large glass bowl

and allow to cool to room temperature.

 

2. Add remaining ingredients and gently stir to combine.

 

3. Cover and chill for 4 hours to develop flavours.

 

 

Serves 4.