Guest guest Posted November 25, 2009 Report Share Posted November 25, 2009 Calcium and Body Fat Do A Body Good The Relationship Between Body Fat and Calcium and Non-Dairy Foods That Come To Your Rescue You’re eating right, cramming in cardio like a mad woman and doing enough crunches to steal the thunder from your cereal. But, where o’ where could that slim figure be? It may be time to raise the question: Are you doing your body good? Recent studies are showing that calcium isn’t just for building big and strong bones and lowering blood pressure. It appears that a lack of calcium may be responsible for the extra junk in your trunk. For years, researchers had been accidentally stumbling across this important detail while studying the relationship between blood pressure and calcium deficiency, but it wasn’t until the dawn of the new millennium that observational and clinical studies were loud and clear: Those consuming the recommended daily dose of calcium and higher were boasting lower body weights and body fat. In fact, it’s believed that by adding 300 more milligrams of calcium to your daily diet, adults will weigh seven pounds lighter than those without the intake. Calcium is not only the most abundant mineral in the body - It is the fifth most abundant element in earth's crust How does this mousetrap work exactly? When there isn’t enough calcium in the diet, the body responds by releasing hormones that help conserve calcium present in the body for critical body functions. Say, breathing, for instance (no biggie!). One of the hormones, calcitriol, orders the arterial muscle to contract, which acts on fat cells. The consequence is that your body becomes a pro at storing calories as body fat and resisting the process of its natural breakdown. So, how do you get your recommended daily allowance of 1,000 to 1,300 milligrams if you don’t like to rock the white stache? Contrary to popular belief, milk and dairy aren’t the only heroes here. Chow down on dark greens, nuts, fruits and breads and grains to get your calcium fix. A few suggestions … Soymilk – calcium-enriched Veggies – Broccoli, bok choy, Brussels sprout, spinach, watercress, kale, okra, kidney beans, chick peas and green beans Nuts – Almonds, brazil nuts, hazelnuts, sesame seeds and walnuts Breads and Grains – Pasta, rice, white bread, wholemeal bread Fruits – Apricots, figs, currants and oranges Others – Tofu and look for foods that are calcium-fortified including, breakfast cereal, orange juice, oatmeal and English muffins You can also purchase calcium supplements at your local health store or major grocery chain. Bye, bye, jiggly thighs. We won’t miss you a bit. this came from the vegan newletter I get daily from Healthy Bitch ( the Skinny Bitch Book series) Patricia Squyres (714) 299-6468 (714) 974-7055 Fax Quote Link to comment Share on other sites More sharing options...
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