Guest guest Posted April 4, 2009 Report Share Posted April 4, 2009 White Bean Spread Add 6 cups soaked and cooked white beans into food processor with 10 kalamata olives, pitted and chopped, 1 tbs chopped parsley, 1 tbs olive oil, 1 tbs lemon juice, 1/4 tsp salt and 1/8 tsp pepper. Puree until smooth. Serve on toasted gf bread. Jennifer " God, grant me the serenity to accept the things I can't change; courage to change the things I can and wisdom to know the difference. " http://fortheloveofmybugs.blogspot.com/ http://doinggfcfwithoutrice.blogspot.com/ Quote Link to comment Share on other sites More sharing options...
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