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Bloody Mary Dip

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Bloody Mary Dip

Source: Recipezaar (adapted)

 

 

3 cups vegan cream cheese, softened

1/2 cup V8 vegetable juice

1/3 cup tomato puree

1 large green bell pepper (capsicum), finely minced

1/2 cup onion, finely minced

1/3 cup celery, finely minced

1/3 cup vegan mayonnaise

horseradish, to taste

lemon juice, to taste

Tabasco sauce, to taste

salt, to taste

pepper, to taste

 

 

1. Mix all in food processor.

 

2. Add in horseradish, lemon juice, tabasco, salt and pepper to taste.

 

 

4 cups.

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