Guest guest Posted April 30, 2009 Report Share Posted April 30, 2009 Hi " S " I love those ribs but unfortunately my husband doesn't. Well, maybe that's not unfortunate at all. I get all of the 'ribs' to myself. Audrey - s mcgowan Wednesday, April 29, 2009 10:34 PM Re: QOTW: What are some flavors you miss? Hey Lisa! Yes, I use gluten flour, too. So much easier. I just get if from the bulk bin at our local health food store. Very economical. Oh, to all that are interested there's also a great " ribs " recipe online at fatfreevegan.com I make these often. My non-vegan husband loves them. http://blog.fatfreevegan.com/2007/05/barbecued-seitan-ribz.html --- . Quote Link to comment Share on other sites More sharing options...
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