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Menu Planning...

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Hi Everyone,

I was just wondering if anyone here works with a menu plan... I used

to have one before we went GF but now I need to start over... I'm

feeling overwhelmed in the kitchen, I feel overwhelmed in the grocery

store... Virtually everything in my old menu plan had some gluten in

it somewhere. So far all the gluten free " imitation " type foods

(waffles, breads etc) I've tried are not very tasty... and they don't

seem to be very nutrition rich... I did look in this group's file

section and noticed that a few people posted menus there, but those

menus list items like " banana bread " " pizza " " Pretzels " etc and don't

explain how to make gluten free versions. What do the rest of you do?

Perhaps we can work together to create some menus.... Is anybody else

struggling?

AlinaJoy

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