Guest guest Posted April 27, 2008 Report Share Posted April 27, 2008 Potato and Rosemary Pizza 1 GF pizza base of choice olive oil 6 baby red rascal potatoes, thinly sliced 6 teaspoons rosemary, chopped 2 garlic cloves, sliced salt and pepper 1. Place pizza base onto a well oiled baking tray or pizza stone. 2. Brush with oil, top with potatoes, rosemary and garlic. Drizzle with olive oil and season with salt and pepper. 3. Bake for 10 to 12 minutes or until golden and crispy. Quote Link to comment Share on other sites More sharing options...
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