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Banana Granola

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Banana Granola

Source: A Taste of Nature

 

1/4 cup unsweetened coconut

1/4 cup cornmeal, whole grain

1/4 cup soy flour

8 cups oats, old fashioned rolled (gf)

1/2 cup sunflower seeds

1/2 cup date butter

1 tsp. salt

1 large mashed banana

2 tsp. vanilla

 

Mix all ingredients together well. Place on two baking sheets. Bake at warm

or the lowest oven setting overnight or at 250 degrees for 1 - 1 1/2 hours,

stirring once or twice. Makes about 10 cups or 18 servings.

 

 

 

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