Sassy Garlic Dip

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Sassy Garlic Dip

Source: CalciYum! Delicious Calcium-Rich Dairy-Free Vegetarian Recipes

 

8 oz. soft tofu

2 Tbsp. lemon juice

3 cloves garlic, minced

1/2 cup white kidney beans, cooked

1/4 tsp. salt

1 green onion, chopped

 

In a food processor or blender, combine tofu, lemon juice, beans, and salt.

Process until smooth. Add green onion and process a few seconds, trying not

to

liquefy the onion. Refrigerate and serve cold or at room temperature.

 

Yield: 1 1/2 cups