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Mexican Tomato Salad

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Mexican Tomato Salad

Source: Vibrant Life March/April 2001

 

2 large tomatoes, chunked

1/4 cup lemon juice

1/4 cup cilantro, diced

1/2 cup cucumber, coarsely chopped

1/2 onion, diced

1/4 cup sliced olives

 

Combine all ingredients. Allow to marinate at least one hour to develop

flavor. Serve chilled. Serves 6.

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