Guest guest Posted January 16, 2007 Report Share Posted January 16, 2007 These sound really good - I shall definitely be trying them later in the week. Christie Quote Link to comment Share on other sites More sharing options...
Guest guest Posted April 14, 2008 Report Share Posted April 14, 2008 Lentil Burgers Source: Meatless Burgers Lentils are a favored ingredient for meatless burgers. The crumbled rice cakes added here give this traditional recipe a new twist. 2 cups cooked lentils 1 cup finely chopped onion 1 cup finely grated carrot 1 cup finely chopped celery 2 cloves garlic, minced 4 rice cakes, crumbled (about 2 cups) 1/4 cup tomato paste 2 tablespoons soy sauce or tamari 1/2 teaspoon thyme 1/4 teaspoon allspice 1/8 teaspoon red pepper flakes Preheat the oven to 350 degrees F. Mix all the ingredients together with a spoon or by hand, partially mashing together, and form into burgers. Arrange the burgers on an oiled baking sheet, and bake for about 25 minutes on each side until browned. They should hold together when gently turned. Let cool a few minutes before removing from the baking sheet. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted April 28, 2008 Report Share Posted April 28, 2008 If you haven't given these a try, do so! We had them yesterday for lunch, and they were delicious! Easy to make if you use a food processor to chop and grate everything. Nicole in NM , " Gracious Hospitality " <gracioushospitality wrote: > > Lentil Burgers > Source: Meatless Burgers > > Lentils are a favored ingredient for meatless burgers. The crumbled > rice cakes added here give this traditional recipe a new twist. > > 2 cups cooked lentils > 1 cup finely chopped onion > 1 cup finely grated carrot > 1 cup finely chopped celery > 2 cloves garlic, minced > 4 rice cakes, crumbled (about 2 cups) > 1/4 cup tomato paste > 2 tablespoons soy sauce or tamari > 1/2 teaspoon thyme > 1/4 teaspoon allspice > 1/8 teaspoon red pepper flakes > > Preheat the oven to 350 degrees F. Mix all the ingredients together > with a spoon or by hand, partially mashing together, and form into > burgers. Arrange the burgers on an oiled baking sheet, and bake for > about 25 minutes on each side until browned. They should hold > together when gently turned. Let cool a few minutes before removing > from the baking sheet. > Quote Link to comment Share on other sites More sharing options...
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