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Oatmeal-Date Cookies

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Oatmeal-Date Cookies

Source: Sweet Talk

 

1 cup dates (approximately 20)

1/2 cup water

1 cup shredded raw apple

3/4 cup oil

1/2 cup chopped walnuts

1/2 tsp. salt

1 tsp. vanilla

3 cups gluten free oats

 

Combine dates and water in saucepan. Heat, mash and stir until

smooth. Add shredded apple and oil and beat until smooth. Add other

ingredients. Mix well. Let stand 10 minutes to absorb moisture.

Drop on ungreased cookie sheet from teaspoon. Bake at 375 degrees F.

for 25 minutes or until brown.

 

Yield: 36 cookies

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