Guest guest Posted April 6, 2008 Report Share Posted April 6, 2008 Adzuki Bean Tacos Source: the Internet Adzuki beans 1 can stewed tomatoes tomato paste 1 onion salsa tabasco sauce soft taco shells (tortillas; rice or corn) lettuce tomato grated vegan cheese (optional) Soak Adzuki beans overnight. Boil for 10 minutes prior to use and drain. In a sauce pan, saute onion in oil until soft. Then add beans, stewed tomatoes, splash of tomato paste, and dash of tobasco sauce. Heat for ten minutes over low heat. Serve in taco shells and garnish with cheese, lettuce, and tomato. Serves: 6 Quote Link to comment Share on other sites More sharing options...
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