Cucumber and Mint Salad

[Guest guest]

Cucumber and Mint Salad

 

 

3 Lebanese cucumbers, peeled and thinly sliced

8 teaspoons extra virgin olive oil

6 teaspoons freshly squeezed lemon juice

1 teaspoon orange blossom water (optional)

2 teaspoons chopped fresh mint

 

 

1. Place sliced cucumber in a colander with a weight on top and stand

for 20 minutes.

 

2. Transfer cucumber to a bowl and mix with oil, lemon juice, orange

blossom water and mint. Season with salt.

 

 

Serves 6.