Basic Mashed Potato

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Basic Mashed Potato

 

 

4 medium (800 g)(1 3/4 lb) old potatoes

40 g (1 1/2 oz) vegan margarine

1/4 cup milk alternative

1 teaspoon sugar

 

 

1. Peel potatoes and cut each into 4 even pieces. Boil, steam or

microwave potatoes until tender; drain, mash well with potato masher

or fork, or push potato through a sieve.

 

2. Add margarine, milk alternative and sugar, beat until margarine is

melted.

 

 

Serves 4.