Guest guest Posted February 6, 2008 Report Share Posted February 6, 2008 Passionfruit Sparkler two 170 g (6 oz) cans passionfruit in syrup 1 medium orange, segmented 150 g (5 1/3 oz) seedless red grapes, halved 1 1/2 cups pineapple juice 1 1/2 cups orange juice 1 cup sparkling mineral water 1. Freeze passionfruit in syrup in ice-cube trays. 2. Combine passionfruit cubes with remaining ingredients in large jug. Serves 4. Quote Link to comment Share on other sites More sharing options...
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