Guest guest Posted January 11, 2008 Report Share Posted January 11, 2008 Thanks so much. I have all of the ingredients, except for one, in this one so am trying this first. I don't have marjoram, anyone know of an alternate? Kate -- Kim Sender: Reply Jan 10, 2008 3:22 PM Re: Scrambled tofu " Chicken-style seasoning " may also be called to as " Chicken-style Bouillon Powder " or, as in Australia, " Chicken Style Stock Powder " (Massel being the best known vegan and gluten free brand). I'll often make a recipe from the files, although I do cut back on the salt a bit as the recipe is way too salty for my tastes: Chick-it Seasoning From " The Guilt-free Gourmet " 1/4 cup salt 1/2 cup nutritional (savoury) yeast flakes 1/4 to 1/2 tsp turmeric 1/2 to 1 tsp garlic powder 1 Tbsp (3 tsp) onion powder 1/2 tsp marjoram 1/2 tsp sage -OR- summer savoury 1 Tbsp (3 tsp) parsley 1. Blend thoroughly to a powder-like consistency. 2. Store in a sealed container in the refrigerator. This is an excitotoxin-free seasoning. It is great in any of your recipes that call for chicken-like seasoning or chicken broth. You can use it to season soups, sauces, gravies, burgers, loaves or other savoury dishes. Keeps very well in the freezer, so make up a double recipe! Vegan-and-Gluten- <%40> Free , pdw <pdworkman wrote: > > Okay, most of the scrambled tofu recipes refer to " chicken-style > seasoning " . What's that? > > Pam Messages in this topic </message/13043;_ylc=X3oDMTM2\ cWV2NWQxBF9TAzk3MzU5NzE0BGdycElkAzI2NzIyODIEZ3Jwc3BJZAMxNzA1MDE2MDYxBG1zZ0lkAzEz\ MDQ4BHNlYwNmdHIEc2xrA3Z0cGMEc3RpbWUDMTIwMDAwMDE4Mg Sent from my BlackBerry wireless device from U.S. Cellular Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 11, 2008 Report Share Posted January 11, 2008 Hi Kate, Oregano is a good sub for marjoram. And a great site for finding all types of substitutes is http://www.foodsubs.com/ Kim , veganivore wrote: > > Thanks so much. I have all of the ingredients, except for one, in this one so am trying this first. I don't have marjoram, anyone know of an alternate? > > Kate Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 12, 2008 Report Share Posted January 12, 2008 Thank you very much, Kim! -- Kim Sender: Reply Jan 11, 2008 3:58 PM Re: Marjoram substitute? Hi Kate, Oregano is a good sub for marjoram. And a great site for finding all types of substitutes is http://www.foodsubs <http://www.foodsubs.com/> .com/ Kim Vegan-and-Gluten- <%40> Free , veganivore wrote: > > Thanks so much. I have all of the ingredients, except for one, in this one so am trying this first. I don't have marjoram, anyone know of an alternate? > > Kate Messages in this topic </message/13049;_ylc=X3oDMTM2\ djUzaW5lBF9TAzk3MzU5NzE0BGdycElkAzI2NzIyODIEZ3Jwc3BJZAMxNzA1MDE2MDYxBG1zZ0lkAzEz\ MDUxBHNlYwNmdHIEc2xrA3Z0cGMEc3RpbWUDMTIwMDA4ODY5OQR0cGNJZAMxMzA0OQ--> (2) </post;_ylc=X3oDMTJxcXN2ZzMzB\ F9TAzk3MzU5NzE0BGdycElkAzI2NzIyODIEZ3Jwc3BJZAMxNzA1MDE2MDYxBG1zZ0lkAzEzMDUxBHNlY\ wNmdHIEc2xrA3JwbHkEc3RpbWUDMTIwMDA4ODY5OQ--?act=reply & messageNum=13051> Reply (via web post) | Start a new topic </post;_ylc=X3oDMTJlZXEzOWZjB\ F9TAzk3MzU5NzE0BGdycElkAzI2NzIyODIEZ3Jwc3BJZAMxNzA1MDE2MDYxBHNlYwNmdHIEc2xrA250c\ GMEc3RpbWUDMTIwMDA4ODY5OQ--> Messages </messages;_ylc=X3oDMTJlcWhyY\ mJ0BF9TAzk3MzU5NzE0BGdycElkAzI2NzIyODIEZ3Jwc3BJZAMxNzA1MDE2MDYxBHNlYwNmdHIEc2xrA\ 21zZ3MEc3RpbWUDMTIwMDA4ODY5OQ--> Our vegan and gluten free recipes Sent from my BlackBerry wireless device from U.S. Cellular Quote Link to comment Share on other sites More sharing options...
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