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I was looking at this recipe: http://tinyurl.com/28datn and I have a

question. I have a different egg replacer that doesn't mix to the same

proportions as EnerG brand. How many eggs would be called for in that

recipe. i.e. it says, 4 tbsp egg replacer and 16 tbsp water. Would

that be equivalent to 4 eggs, which I could then sub in another way?

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