Celeriac and Pear Soup

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Celeriac and Pear Soup

Sourec: Recipezaar.

 

 

2 tablespoons (30 ml) olive oil

1 cup chopped onions

2 cloves minced garlic

2 bay leaves

1 medium celeriac, peeled and diced

1 cup pear juice

4 cups vegetable -OR- chicken-style stock

1 large potato, peeled and diced

salt and pepper

 

 

1. Saute onion in oil for about 5 minutes.

 

2. Add garlic and bay leaves. Cook for about another 5 minutes.

 

3. Add the remaining ingredients and bring to a boil. Reduce heat and

simmer for about 30 minutes or until vegetables are tender.

 

4. Remove bay leaves and puree soup using a hand blender or food

processor.Season with salt and pepper, serve hot.

 

 

Serves 4.