Guest guest Posted April 16, 2007 Report Share Posted April 16, 2007 Nut Milk Source: Lifestyle Centers of America 6 cups water 1 cup cashews (raw, rinsed) 2 Tbsp. instant food thickener (Clear Jel) 1 Tbsp. vanilla (pure extract; gf) 1/4 tsp. salt Blend together 3/4 cup water with cashews on high speed for two minutes until creamy. Add remaining ingredients. Chill and serve. Quote Link to comment Share on other sites More sharing options...
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