Guest guest Posted April 7, 2007 Report Share Posted April 7, 2007 Antioxidant Strawberry and Watermelon Juice 750 g (26 oz) seedless watermelon 250 g (9 oz) strawberries, washed and hulled 1 large Granny Smith apple ice, to serve 1. Peel watermelon. Roughly chop flesh. Place in a blender. 2. Roughly chop strawberries. Add to blender. Peel apple. Remove core. Roughly chop apple. Add to blender. Blend fruit until well combined. Place ice in 3 glasses. Pour over juice. Serve. Serves 3. Quote Link to comment Share on other sites More sharing options...
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